Town Hall Hotel North Melbourne

served with garlic aioli

served with garlic aioli

with hoi sin sauce  

stuffed with spicy risotto and cheese served with garlic aioli 

with ONE choice of tomato sauce, gravy or garlic aioli 

with ONE choice of tomato sauce, gravy or garlic aioli 

with a sweet soy and chilli dipping sauce

topped with bacon, cheese, gravy, spring onions  

topped with bacon, cheese, gravy, spring onions  

topped with cheese, bean salsa, guacamole, jalapeños and sour cream

topped with cheese, bean salsa, guacamole, jalapeños and sour cream

Served on corn tortillas with jalapeño and sour cream sauce

iceberg lettuce, black bean and corn salsa, cucumber, tomato, red onion, jalapeños, guacamole and sour cream  in a tortilla bowl

with rice noodles, crunchy Asian veg, salad greens, cashews, tossed with a chili and lemongrass dressing

served with pita bread, hummus and tzatziki

-  chips          

-  salad of roquette, apple, red onion and parmesan (V, G/F, contains dairy)

-  veggies (includes roast pumpkin, cauliflower cheese, spinach, peas and carrots) (V, Vegan option, G/F, contains dairy)

-  potato mash (V, contains dairy, G/F) or -  sweet potato mash (vegan, G/F)

-  apple slaw (V, G/F)

-  classic gravy           

-  mushroom gravy

-  pepper gravy

-  creamy garlic 

polenta crusted eggplant topped with bocconcini, and napoli sauce, with chips and salad

soy sausage served with mash, peas and brown onion gravy

with vegan bacon, napoli, cheese or vegan cheese, served with chips and salad   

 with salad 

 with salad 

polenta crumbed eggplant, portobello mushroom, roasted red capsicum, aioli, goat’s cheese and chips 

with vegan bacon, cheese or vegan cheese, aioli/vegan aioli served with chips and salad 

served with chips, apple slaw and BBQ sauce

served with chips and salad or mash and veg and ONE sauce

Sauces: gravy, mushroom gravy, pepper gravy or creamy garlic (mustards/hot sauce also available)

*Steaks are G/F with salad, mash or veg and cream-based sauce

served with chips and salad or mash and veg and ONE sauce

Sauces: gravy, mushroom gravy, pepper gravy or creamy garlic (mustards/hot sauce also available)

*Steaks are G/F with salad, mash or veg and cream-based sauce

served with chips and salad or mash and veg and ONE sauce

Sauces: gravy, mushroom gravy, pepper gravy or creamy garlic (mustards/hot sauce also available)

*Steaks are G/F with salad, mash or veg and cream-based sauce

the Lot topped with a fried egg and served on a sizzling grill plate with a sauce and side 

Served with seasonal vegetables, cauliflower cheese, kipfler potatoes and gravy

with beef, pork and bechemel, served with salad

4 cutlets served with a Greek salad, pitta bread and hummus

served on sweet potato mash, sautéed spinach and an orange and pepper jus

pork sausages with mash, peas and brown onion gravy

smoky bacon, napoli, cheese, served with chips and salad  

with bean salsa, jalapeños, cheese, guacamole and sour cream served with chips and salad

served with chips, salad and ONE sauce of your choice (gravy, mushroom gravy, pepper gravy or creamy garlic)

served with salad, chips and a sweet soy and chilli dipping sauce

beer battered flake fillets with chips, salad and tartare

served with kipfler potatoes, spinach and lemon butter sauce

served with a fragrant Thai topping and a green Asian salad         

grilled fish, cheese, lettuce, tomato, Spanish onion, jalapeños, chipotle mayo with chips       

with bacon, cheese, lettuce, aioli, chipotle mayo with chips    

double cheese, lettuce, pickles, mustard and ketchup with chips

big beef patties with bacon, egg, caramelised onion, cheese, relish, mustard mayo with chips

with caramelised onion, cheese, tomato, lettuce, tomato relish mustard mayo on Turkish bread with chips

slow cooked beef rib, cheese, apple slaw, BBQ sauce with chips